eat.

Seasoned Fries (v) $7

Served with aioli.

Sweet potato fries (v) $10

Served with homemade baba ghanoush

Loaded fries $12

Seasoned fries, pulled pork, mozzarella, cheddar, BBQ
glaze, crispy shallots

Nachos (v) $12

Served with cheese sauce, sour cream, tomato & red
onion salsa, guacamole, jalapeno, coriander
Add BBQ beef brisket $5
Add BBQ pulled pork $5

Soft shell taco (v,vg) $12

Your choice of pulled jack fruit (v,vg) or pulled pork,
served with slaw, sriracha mayo, fried shallots.

Buffalo chicken wings 1/2kg $11, 1kg $18

Hot sauce marinated chicken wings with a celery and
blue cheese dip

Vegetarian croquettes $9 (v,vg)

Breaded corn, potato and mozzarella croquettes with
garlic aioli and jalapenos

Tom yum prawn spring rolls $10

Served with red chilli jam

Korean beef rib $11

Served with soy, miso and honey glaze with pickled cucumber

Crispy calamari $14/$20

Served with toasted sesame seeds, kimchi mayonnaise,
pickled cauliflower salad. Main serve with fries.

Mixed entree platter $12 pp minimum pax 3
The best of our entrees, ideal for sharing with mates.
Buffalo chicken wings, vegetarian croquettes, prawn
spring roll, Korean beef rib and crispy fried calamari.

(03) 9964 6976 | www.theoxfordscholar.com.au

lunch menu served 11am-4pm, please order at the bar

Teriyaki Salmon bowl

Teriyaki glazed salmon, brown rice, avocado, edamame,
cucumber salad, fresh herbs, spiked soy dressing.

Asian braised chicken

Chicken breast, mushroom gyoza, steamed jasmine rice,
wok tossed bok choi, infused stock.

Classic chicken parma

Breaded schnitzel, mozzarella, Napoli sauce, ham
shoulder, served with salad and seasonal fries.

Spiced cauliflower and quinoa salad (v,vG)

Charred spiced cauliflower, quinoa, heirloom cherry
tomatoes, pumpkin seed, tahini, lemon dressing.
ADD SALMON FILLET $9

Greek salad (v,vG)

Mixed leaf salad, tomato, cucumber, red onion,
marinated olives, feta cheese, oregano & lemon dressing.
ADD CHICKEN $5

Classic cheese burger

Beef patty, double burger cheese, pickle, onion,
tomato, mustard, mayo, buttermilk brioche + fries

pesto mushroom burger (v,vg)

Balsamic grilled Portobello mushroom, mozzarella,
green pesto, mayonnaise, buttermilk brioche + fries

Banh Mi

Crusty bread roll, roast pork and crackling, chilli,
spring onion, carrot, onion, sriracha, coriander,
pickled daikon, mayo + fries

reuben sandwich

Grilled sourdough bread, heaps of sliced corned beef,
swiss cheese, sauerkraut, Russian mayonnaise

dinner menu served 4pm-9pm, please order at the bar

monday / Burger + Drink / $18
tuesday / Parma + Drink / $18
WEDNESDAY / Pizza + free trivia @6pm / $6
thursday / Steak Night / $18

Teriyaki Salmon bowl $17

Teriyaki glazed salmon, brown rice, avocado, edamame,
cucumber salad, fresh herbs, spiked soy dressing.

Asian braised chicken $21

Chicken breast, mushroom gyoza, steamed jasmine rice,
wok tossed bok choi, infused stock.

Classic chicken parma $22

Breaded schnitzel, mozzarella, Napoli sauce, ham
shoulder, served with salad and seasonal fries.

Spiced cauliflower and quinoa salad (v,vG) $16

Charred spiced cauliflower, quinoa, heirloom cherry
tomatoes, pumpkin seed, tahini, lemon dressing.
ADD SALMON FILLET $9

Greek salad (v,vG) $18

Mixed leaf salad, tomato, cucumber, red onion, marinated
olives, feta cheese, oregano & lemon dressing.
ADD CHICKEN $5

Fish and chips $22

Beer battered fresh fish, ask for today’s selection
with seasoned fries, salad and tartare

Tofu curry (v,vg) $18

Yellow curry, eggplant, zucchini, baby corn, steamed
jasmine rice.
ADD SALMON FILLET $9

Curried Barramundi $22

Indian spiced barramundi, pearl cous cous, fried chick
peas, eggplant pickle

Lunch Time

Porterhouse steak 300g $29.5

Cooked to your liking, served with seasoned fries,
garden salad and your choice of sauce.

Fish and chips $22

Beer battered fresh fish, ask for today’s selection
with seasoned fries, salad and tartare

Tofu curry (v,vg) $19

Yellow curry, eggplant, zucchini, baby corn, steamed
jasmine rice.
ADD SALMON FILLET $9

Curried Barramundi $22

Indian spiced barramundi, pearl cous cous, fried chick
peas, eggplant pickle

Cola braised beef braised burger $19

Pull braised beef brisket, sticky bbq glaze, mayonnaise,
slaw, onion rings, buttermilk brioche + fries

Southern fried chicken burger $18

chicken breast fillet burger cheese, sriracha
mayonnaise, slaw, buttermilk brioche + fries

Soft shell crab burger $19

Crispy fried crab, aromatic herbs, slaw sriracha
mayonnaise, buttermilk brioche + fries

Something Extra

Top up your burger

Add extra patty $5, Add exrtra cheese, $2 Add
bacon $3, Guacamole $2, Add pineapple
/ beetroot $2

Sides

House salad, buttered greens, onion rings $6

Dips

Aioli, BBQ, sriracha mayo $1

Sauces

Peppercorn, mushroom, blue cheese sauce, garlic
butter, caramelised onion jus $3

Dinner Time

Porterhouse steak 300g $27

Cooked to your liking, served with seasoned fries,
garden salad and your choice of sauce.

Chargrilled salmon fillet $24

Salmon fillet, mash, green beans, asparagus with lemon
and dill sauce

Bangers and mash (GF) $18

Lamb, honey and rosemaru sausages, mash, green beans,
confit shallot and mustard gravy.

Classic cheese burger $16

Beef patty, double burger cheese, pickle, onion,
tomato, mustard, mayo, buttermilk brioche + fries

Southern fried chicken burger $18

Chicken breast fillet burger cheese, sriracha
mayonnaise, slaw, buttermilk brioche + fries

Cola braised beef braised burger $19

Pull braised beef brisket, sticky bbq glaze, mayonnaise,
slaw, onion rings, buttermilk brioche +fries

Pesto mushroom burger (v,vg) $17

Balsamic grilled Portobello mushroom, mozzarella,
green pesto, mayonnaise, buttermilk brioche + fries

Soft shell crab burger $19

Crispy fried crab, aromatic herbs, slaw sriracha
mayonnaise, buttermilk brioche + fries

Something Extra

Top up your burger

Add extra patty $5, Add exrtra cheese, $2 Add
bacon $3, Guacamole $2, Add pineapple
/ beetroot $2

Sides

House salad, buttered greens, onion rings $6

Dips

Aioli, BBQ, sriracha mayo $1

Sauces

Peppercorn, mushroom, blue cheese sauce, garlic
butter, caramelised onion jus $3